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Tillamook Sharp Cheddar Cheese

Tillamook Sharp Cheddar Cheese
Cheddar Cheese cured 9 months for its SHARP flavor, intense enough to enjoy with our red wines yet subtle enough to compliment our crackers and smoked salmon. 8oz.
50%
$4.95 $2.49
Quantity
Item #: 11798
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Perishable Product Shipping:
Please Note: In order to guarantee maximum freshness, this item must be shipped with Express Shipping during the warm weather months.


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Tillamook Cheddar Cheese is made from HEAT SHOCKED milk as opposed to pasteurized milk. They use this process because natural enzymes in the milk, essential for producing quality cheddar cheese, suffer during full pasteurization. All are naturally aged and produced with milk from cows not supplemented with artificial growth hormones (rBST).

Try these gourmet recipes:

  • Easy and Cheesy Baked Macaroni and Cheese
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